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Vegan Wine

Getting Cozy With Vegan Wine
Wine is made from grapes and yeast. So it’s vegan, right? The answer, surprisingly, is not necessarily. Several vinification techniques that have long been used to produce wine of the quality and stability that consumers expect actually incorporate animal by-products. So if you follow a vegetarian or vegan diet, it’s actually quite important to know what’s going into your bottle of wine. Consider this your guide. The technique of fining ...more
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2019 Point de Passage Red Blend

“Red Fruit, Quaffable, Food Friendly”

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3.7
$14.99 Regular Price$12.99 Members
2020 Point de Passage Sauvignon Blanc

“Bright, Refreshing, Friendly”

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4.1
$17.99 Regular Price$15.99 Members
2020 Mercana Malbec

“Brambly, Silky, Bold”

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4
$16.99 Regular Price$14.99 Members
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2020 Wonderful Wine Co.® Rosé

“Vibrant, Easy Drinking, Organic”

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4
$22.99 Regular Price$19.99 Members
2020 Chommie® Cabernet Sauvignon

“Brambly, Robust, Dark”

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4
$17.99 Regular Price$15.99 Members
2019 Ville Basse® Red Blend

“Juicy, Textured, Elegant”

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4
$18.99 Regular Price$16.99 Members
2019 Wonderful Wine Co.® Syrah

“Dark Fruit, Velvety, Organic”

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3.8
$22.99 Regular Price$19.99 Members
2019 Les Bobos Chardonnay

“Citrus, Friendly, Easy Drinking”

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3.8
$16.99 Regular Price$14.99 Members
2020 Cape Route Chenin Blanc

“Citrus, Bright, Tropical”

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3.8
$15.99 Regular Price$13.99 Members

Keep Reading About
Vegan Wine

There are five major fining agents. Bentonite is a type of clay that is effective in absorbing the proteins that can cause a wine to be cloudy. Since it’s an inorganic chemical, it is safe for vegans and vegetarians alike. Organic compounds such as casein (from milk) and egg whites have also traditionally been used as fining agents. Though all these agents are eventually filtered out of the wine, there ...more